Title: Potato Casserole #2
Categories: Casserole Vegetable
Yield: 8 Servings

6	md	Potatoes
2	lg	Vidalia onions
1	c	Ranch dressing
1	c	Grated mild cheddar cheese

Slice potatoes and onions. Boil in salted water until tender; drain. Place potatoes and onions in 10 by 13 inch glass dish. Top with ranch dressing, then with cheese. Cover and bake in 350 degree oven for 20 minutes. Note: may cover and bake in microwave 4-5 minutes on high.

By: Martha Fox Source: Shelbyville (TN) Times-Gazette, October 22, 1991 From: Heather Tucker Date: 30 Jan 97 Recipes Ä

previous

next